Monday, March 2, 2009

Aunt Pat's Crescent Rolls by Sharmy Steele

Step 1:
4 Tbs. Yeast
1/2 c. warm water
--set aside in bowl
Step 2:
3/4 c. shortening
2 tsp. salt
1/2 c. sugar or honey
1 3/4 c. hot water
1 c. flour
-- mix in Bosch on low for 1 minute
Step 3:
Add:
2 eggs
3 cups flour
--mix till smooth in Bosch
Step 4:
Add bowl mixture from Step 1
Step 5:
Add 3 or more cups of flour till cleans sides of bowl.
Step 6:
Mix for 3-5 minutes.
Step 7:
Rise for 15 minutes and roll out. Cut into triangles and roll into crescents adding a dab of butter to center.
Step 8:
Rise again on sheets to almost double size. Bake 350 degrees for approximately 12-15 minutes or till lightly browned.
ENJOY!!

No comments:

Post a Comment