Cream together:
1/2 cup butter
1/2 cup shortening
3 1/2 cups sugar
4 tsp. vanilla
4 eggs
3/4 cup cocoa
Then add 2/3 cup milk alternately with:
5 cups flour
4 tsp. baking powder
1 tsp. salt
Refrigerate 4 hours or overnight. Roll into 1 inch balls and then roll in powdered sugar. Put on a greased cookie sheet. 350 for 10-12 minutes. Let cool 2 minutes on cookie sheet before placing on wire rack. Cookies will be very soft. Cool completely. Enjoy!
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