Sunday, February 1, 2009

Lemon Cookies by Peggy

Makes about 3 dozen


1 package lemon cake mix
2 eggs
1/3 c veggie oil
1 T lemon juice
3/4 c shopped nuts or coconut
confectioners' sugar

  1. Combine cake mix, eggs oil and lemon juice in large bowl. Beat at low speed until blended. Add nuts/coconut. Shape into balls.
  2. Bake for 6-7 min on 375* cool 1 mins. sprinkle with confectioners' sugar

TIP** Cookies can also be frosted with 1 C confectioners' sugar mixed with 1 T lemon juice

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2 comments:

  1. Grub ClubFebruary 4, 2009 at 11:00 AM

    My girls thought these were great. And it made the house smell so fresh!

    ReplyDelete
  2. CandriaMarch 11, 2009 at 10:22 AM

    Yummy! I love lemon desserts!

    ReplyDelete

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