Thursday, January 29, 2009

Molasses Crackles by Candria

Cream together:
3/4 cup shortening
1 cup sugar
1 egg
1/4 cup molasses

Mix together:
2 cups flour
2 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. ginger
1/2 tsp. salt

Add dry ingredients to molasses mixture and mix well. Chill for 1 hour or more. Roll into 1" balls and roll in sugar. Bake on greased cookie sheet at 350 for 8-10 minutes or until cookies start to crack. Makes about 3 dozen.

No comments:

Post a Comment